More information about Rittmayer non-alcoholic cellar beer Just because you give up alcohol doesn’t mean you have to give up beer. At least that’s the opinion of the resourceful brewers at the Rittmayer brewery in Hallerndorf, Franconia. Like many other breweries, the Rittmayer team decided to create a beer for everyone who doesn’t drink alcohol.There are now many non-alcoholic beers and, unlike in the past, these beers are just as tasty and artfully brewed as their alcoholic counterparts. However, the non-alcoholic beers from Rittmayer are not only characterized by the lack of revolutions: The brewers have chosen the popular Hallerndorfer Kellerbier as the basis for their alcohol-free beer. This Franconian classic impresses with its fine variety of malts and its down-to-earth, balanced taste. The non-alcoholic cellar beer is brewed in exactly the same way as the alcoholic beer, but fermentation is stopped before the yeast can produce alcohol. As a result of this process, a subtle residual sweetness remains in the beer. The alcohol-free beer specialty is refined with an extra portion of hops: Rittmayer’s alcohol-free beer is cold-hopped with the aroma-intensive Cascade hop variety.The result of this process is a beer with strong aromas of sun-ripened grain and spicy yeast that makes it an enticing drink. In terms of taste, the beer delights with its pleasant tartness, tangy citrus freshness and full-bodied malt tones, which harmonize wonderfully with the notes of green hops. Average nutritional values per 100ml:Calorific value: 101 kj / 24 kcalFat: of which unsaturated fatty acids: Carbohydrates: 5.3 gof which sugar: 3.6 gProtein: Salt:
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