Marder Manted wild apple brandy

More information about Marder Manted wild apple brandy The „Manted“ apple variety, which is almost unknown here, has its origins in Canada. The apple is ripe from the end of July to the beginning of August and has a very short shelf life. Due to its low sugar content, this apple is not particularly suitable for distilling, but we were fascinated by its intense aroma and great typicity. The taste is reminiscent of a freshly prepared baked apple.